S 654 · 110th Congress 2007–2009, ended

Safe Food Act of 2007

Fact sheet

Latest action · Feb 15, 2007 Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry. (text of measure as introduced: CR S2101-2111)

Progress

Where this bill reached, and when. A stage with no date was not reached; one that failed a vote and later carried shows the date it carried.

  1. IntroducedFeb 15, 2007
  2. Passed SenateNot reached
  3. Passed HouseNot reached
  4. To the PresidentNot reached
  5. Became lawNot reached

Summary

Safe Food Act of 2007 - Establishes the Food Safety Administration to administer and enforce food safety laws. Directs the Administrator of the Food Safety Administration to: (1) promulgate regulations to ensure the security of the food supply from all forms of contamination; (2) implement federal food safety inspection, enforcement, and research efforts to protect the public health; (3) develop consistent and science-based standards for safe food; and (4) prioritize federal food safety efforts and deployment of resources to achieve the greatest possible benefit in reducing food-borne illness.

Transfers to the Administration all functions of specified federal agencies that relate to the administration or enforcement of food safety laws.

Requires the Administrator to: (1) administer a national food safety program based on an analysis of the hazards associated with different food and the processing of different food; (2) establish standards for processors of food and food establishments; (3) establish a certification system for foreign governments or food establishments seeking to import food to the United States; (4) establish requirements for tracing food and food producing animals from point of origin to retail sale; (5) maintain an active surveillance system of food, food products, and epidemiological evidence; (6) establish a sampling system to monitor contaminants in food; (7) rank and analyze hazards in the food supply; (8) establish a national public education campaign on food safety; and (9) conduct research relating to food safety.

Sets forth provisions regarding prohibited acts, administrative detention, condemnation, temporary holds, recall, penalties for violations of food safety laws, whistle blower protection, and civil actions.

Cosponsors 3

Members who signed on, in the order they did. Signatures ran from Feb 15, 2007 to May 8, 2007, with 1 there on the day it was introduced.

SeatCosponsorSigned on
D-NYCharles E. SchumerOriginalFeb 15, 2007
D-PARobert P. Casey Jr.Mar 21, 2007
D-NYHillary Rodham ClintonMay 8, 2007

Actions 3

Everything that happened, newest first.

  1. Feb 15, 2007Introduced in Senate
  2. Feb 15, 2007Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry. (text of measure as introduced: CR S2101-2111)
  3. Feb 15, 2007Sponsor introductory remarks on measure. (CR S2101)

Related bills 1

Companion bills and other measures the record links to this one.

BillTitleRelationshipLatest action
HR 1148Safe Food Act of 2007Related billFeb 27, 2007

Subjects

Assigned by the Library of Congress. Policy area: Agriculture and Food.

Text 1

Each version as it was printed, newest first.

  1. Feb 15, 2007Introduced in Senate

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Everything here is as published by Congress: the summary is the Congressional Research Service's, the action wording is the clerks', and the subjects are the Library of Congress's. How far it got is read from the actions themselves, taking the most recent one of each kind, so a bill that failed a vote and later passed is shown as having passed. Records come from this bill on Congress.gov and govinfo.gov.