Mississippi - Session 2026
Title: Crawfish and seafood; revise certain provisions relating to labeling requirements.
AN ACT TO AMEND SECTION 69-1-55, MISSISSIPPI CODE OF 1972, TO AUTHORIZE THE LABELING OF SEAFOOD AND CRAWFISH BY ITS COUNTRY OF ORIGIN IN LIEU OF THE DOMESTIC OR IMPORTED DESIGNATION; TO AUTHORIZE FOOD SERVICE ESTABLISHMENTS TO USE A CLEARLY VISIBLE LEGEND ON MENUS IN LIEU OF INDIVIDUALIZED ITEMIZATION; TO EXEMPT SEAFOOD AND CRAWFISH PRODUCTS IN COMPLIANCE WITH THE FEDERAL COUNTY OF ORIGIN LABELING (COOL) REQUIREMENTS FROM THE STATE SEAFOOD-SPECIFIC LABELING REQUIREMENTS; TO REQUIRE GROCERY STORES, SEAFOOD MARKETS AND OTHER RETAIL FOOD ESTABLISHMENTS SELLING FRESH OR UNFROZEN PRODUCTS DIRECTLY TO CONSUMERS TO COMPLY WITH STATE LABELING REQUIREMENTS; AND FOR RELATED PURPOSES.
| Date | Event | Detail |
|---|---|---|
| 0000-00-00 | Status | unknown |
| 2026-01-19 | Introduced | Bill introduced |
| 2026-04-07 | Latest Action | Due From Governor 04/13/26 |